The Nash is holding its first dinner and wine event
Partnering with Scotchmans Hill, The National Hotel is set to host the first of its dinner and wine event series.
Set for Wednesday, August 29, the event is a four-course dinner with a perfectly matched Scotchmans Hill wine with each dish.
There will be a mix of red and white wines to enjoy, alongside your deliciously crafted meals.
See the menu below:
APPETIZER: Tuna, vanilla, cucumber, avocado, charcoal ENTREE: Kangaroo, wild berry, coco, beets, hazelnut and parsnip MAIN: Beef rib, dill, bourbon DESSERT: Baked espresso cheesecake
Tickets are $85 and include a four-course dinner and drinks. For more information and tickets visit the Facebook event page.
